Desserts/Dessert Sauces/Toppings
Breakfast Bun, Whole Grain, Glazed, Extended Shelf Life, Individually Wrapped, 3
Bake Crafters Food Company Per 100 g · Label
36 points among 398 in Desserts/Dessert Sauces/Toppings
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 3 additives
- Ingredients: Whole Wheat FlourIngredients
- Wheat Flour EnrichedIngredients
- WaterIngredients
- Palm OilIngredients
- SugarIngredients
- Contains 2% or less of: Palm Oil with Additives
- YeastAdditives
- WheyIngredients
- Soy FlourIngredients
- Leavening {Additives
- Sodium Acid PyrophosphateIngredients
- SaltIngredients
- Soy Protein ConcentrateIngredients
- Additives
- Soybean OilIngredients
- Soy Additives
- Ascorbic AcidIngredients
- Colored with Turmeric and AnnattoIngredients
- EnzymesIngredients
- Mono-and DiglyceridesIngredients
- and to protect flavorAdditives
- Calcium Propionate AnhydrousAdditives
- CinnamonIngredients
- Egg. Glaze: SugarIngredients
- CornstarchIngredients
- WaterIngredients
- Palm OilIngredients
- Natural FlavorIngredients
- Additives
- AgarIngredients
- DextroseIngredients
- Vegetable MonoglyceridesIngredients
- Ascorbic Acid.Ingredients
Ingredient text
Ingredients: Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Contains 2% or less of: Palm Oil with , Yeast, Whey, Soy Flour, Leavening {, Sodium Acid Pyrophosphate), Salt, Soy Protein Concentrate, , Soybean Oil, Soy Lecithin, Ascorbic Acid, Colored with Turmeric and Annatto, Enzymes, Mono-and Diglycerides, and to protect flavor, Calcium Propionate Anhydrous, Cinnamon, Egg. Glaze: Sugar, Cornstarch, Water, Palm Oil, Natural Flavor, , Agar, Dextrose, Vegetable Monoglycerides, Ascorbic Acid.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
More
36 points among 398 in Desserts/Dessert Sauces/Toppings
Where the calories come from 385kcal
Carbs 45%Protein 6%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2699584