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Snacks

Snyder's of Hanover Gluten Free Pretzels, Gluten Free Rods, 8 Oz

Snyder's-Lance INC. Per 100 g · Label

55 points among 1,810 in Snacks

4 additives.
Sodium in the bottom half.

55
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · Sodium Carboxymethyl Cellulose ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

100 g = 1.2 sugar cubes · 0.8 tsp salt · 1 cheese slice · 1.4 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • INGREDIENTS: CORNSTARCHIngredients
  • POTATO STARCHIngredients
  • BROWN RICE FLOURIngredients
  • TAPIOCA STARCHIngredients
  • PALM OILIngredients
  • DEXTROSEIngredients
  • OAT FIBERIngredients
  • SODIUM CARBOXYMETHYLCELLULOSEIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
  • SUNFLOWER LECITHINIngredients
  • YEASTIngredients
  • XANTHAN GUMIngredients
  • CITRIC ACIDIngredients
  • SODA.Ingredients
Ingredient text

INGREDIENTS: CORNSTARCH, POTATO STARCH, BROWN RICE FLOUR, TAPIOCA STARCH, PALM OIL, DEXTROSE, OAT FIBER, SODIUM CARBOXYMETHYLCELLULOSE, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SUNFLOWER LECITHIN, YEAST, XANTHAN GUM, CITRIC ACID, SODA.

If you keep eating it
Source · Maker · Label

Maker and label · Snyder's-Lance INC. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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55 points among 1,810 in Snacks

Compare with the #1 in category

Where the calories come from 429kcal

Carbs 80%Protein 0%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy429 kcal21%
Protein0 g0%
Fat8.9 g17%
Carbs82.1 g25%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium1,570 mg79%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2696863
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