Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

SWEET MANGO PREMIUM MOCHI ICE CREAM IN SWEET RICE DOUGH, SWEET MANGO

The Mochi Ice Cream Company Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Annatto Extract · Locust Bean Gum
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 37mgWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
  • ICE CREAM: MILKIngredients
  • CREAMIngredients
  • CANE SUGARIngredients
  • MANGO PUREEIngredients
  • WHEYIngredients
  • NONFAT DRY MILKIngredients
  • STABILIZERIngredients
  • ANNATTO EXTRACTIngredients
  • TURMERIC EXTRACT . MOCHI DOUGH: CANE SUGARIngredients
  • WATERIngredients
  • SWEET RICE FLOURIngredients
  • EGG WHITESIngredients
  • TREHALOSEIngredients
  • RICE FLOURIngredients
  • ANNATTO EXTRACT .Ingredients
Ingredient text

ICE CREAM: MILK, CREAM, CANE SUGAR, MANGO PUREE (SUGAR, WATER, MANGOS, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, ANNATTO EXTRACT [COLOR], TURMERIC EXTRACT [COLOR]), WHEY, NONFAT DRY MILK, STABILIZER (LOCUST BEAN GUM, GUAR GUM), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR). MOCHI DOUGH: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, TREHALOSE, RICE FLOUR, ANNATTO EXTRACT (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · The Mochi Ice Cream Company · USDA FoodData Central ·

Serving 258GRM · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 233kcal

Carbs 70%Protein 5%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy233 kcal12%
Protein2.7 g5%
Fat6.6 g12%
Carbs41.1 g13%
Sugars31 g31%
Fiber0.4 g2%
Calcium66 mg9%
Iron0.2 mg2%
Potassium124 mg4%
Sodium37 mg2%
Cholesterol19 mg6%
Saturated fatty acids4.3 g28%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2680699
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