Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

APPLE PIE VANILLA PREMIUM ICE CREAM IN SWEET RICE DOUGH, APPLE PIE VANILLA

The Mochi Ice Cream Company Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Locust Bean Gum ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 57mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
  • ICE CREAM: MILKIngredients
  • CREAMIngredients
  • APPLE FILLINGIngredients
  • CANE SUGARIngredients
  • WHEYIngredients
  • NONFAT DRY MILKIngredients
  • STABILIZERIngredients
  • NATURAL FLAVORIngredients
  • GROUND VANILLA BEANS. MOCHI DOUGH: CANE SUGARIngredients
  • WATERIngredients
  • SWEET RICE FLOURIngredients
  • EGG WHITESIngredients
  • RICE FLOURIngredients
  • ENZYMEIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

ICE CREAM: MILK, CREAM, APPLE FILLING (APPLES, SUGAR, WATER, CORN STARCH, CITRIC ACID, CINNAMON, SALT, NATURAL FLAVOR, NUTMEG), CANE SUGAR, WHEY, NONFAT DRY MILK, STABILIZER (GUAR GUM, LOCUST BEAN GUM), NATURAL FLAVOR, GROUND VANILLA BEANS. MOCHI DOUGH: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, RICE FLOUR, ENZYME, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · The Mochi Ice Cream Company · USDA FoodData Central ·

Serving 210GRM · Package – Medium energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 233kcal

Carbs 74%Protein 4%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy233 kcal12%
Protein2.4 g4%
Fat5.7 g11%
Carbs43.3 g13%
Sugars32.9 g33%
Fiber0.5 g2%
Calcium52 mg7%
Iron0.2 mg2%
Potassium110 mg3%
Sodium57 mg3%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2680694
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