Log

Other Soups

LENTIL SOUP MIX

R.A.B. Food Group, LLC Per 100 g · Label

51 points among 3,044 in Other Soups

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

100 g = 3.1 sugar cubes · 0.7 tsp salt · 1.2 bowls of rice

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 23.3g93% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Iron 6.3mg52% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  3. Protein 20.9g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items
  • LENTILSIngredients
  • GREEN PEASIngredients
  • ENRICHED MACARONIIngredients
  • SUGARIngredients
  • SALTIngredients
  • PAPRIKAIngredients
  • ONIONIngredients
  • TOMATOIngredients
  • CORNSTARCHIngredients
  • CELERYIngredients
  • CARROTSIngredients
  • NATURAL FLAVORIngredients
  • CANOLA OILIngredients
  • GARLICIngredients
  • PEPPER.Ingredients
Ingredient text

LENTILS, GREEN PEAS, ENRICHED MACARONI (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN & FOLIC ACID), SUGAR, SALT, PAPRIKA, ONION, TOMATO, CORNSTARCH, CELERY, CARROTS, NATURAL FLAVOR, CANOLA OIL, GARLIC, PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · R.A.B. Food Group, LLC · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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51 points among 3,044 in Other Soups

Where the calories come from 349kcal

Carbs 73%Protein 24%Fat 3%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy349 kcal17%
Protein20.9 g38%
Fat1.2 g2%
Carbs62.8 g19%
Sugars9.3 g9%
Fiber23.3 g93%
Calcium47 mg7%
Iron6.3 mg52%
Sodium1,300 mg65%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2680094
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