VANILLA FLAVORED FROZEN DAIRY DESSERT CONES, VANILLA
Big Drum Per 100 g · Label
55 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
100 g = 1.7 sugar cubes · 1 cheese slice
More to see
Not deducted 3 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Sodium 20mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- DAIRY PRODUCT SOLIDSIngredients
- CONEIngredients
- CHOCOLATEY COATINGIngredients
- SKIM MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- CREAMIngredients
- COCONUT OILIngredients
- MALTODEXTRINIngredients
- PROPYLENE GLYCOL MONOSTEARATEIngredients
- CELLULOSE GELIngredients
- GUAR GUMIngredients
- MONOGLYCERIDESIngredients
- CAROB BEAN GUMIngredients
- CELLULOSE GUMIngredients
- NATURAL FLAVORIngredients
- ANNATTO COLOR.Ingredients
Ingredient text
DAIRY PRODUCT SOLIDS, CONE (BLEACHED WHEAT FLOUR, SUGAR, COCONUT OIL, SOYBEAN OIL, SUNFLOWER LECITHIN, SALT, SUGAR SYRUP), CHOCOLATEY COATING (COCONUT OIL, PALM OLEIN, SUGAR, COCOA POWDER, REDUCED MINERAL WHEY, MILK POWDER, SOY LECITHIN, CHOCOLATE, PALM OIL, NATURAL FLAVOR), SKIM MILK, SUGAR, CORN SYRUP, CREAM, COCONUT OIL, MALTODEXTRIN, PROPYLENE GLYCOL MONOSTEARATE, CELLULOSE GEL, GUAR GUM, MONOGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, NATURAL FLAVOR, ANNATTO COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Big Drum · USDA FoodData Central ·
More
55 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 69kcal
Carbs 41%Protein 6%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2680045