19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · Sodium Propionate · · · · · · Sodium Stearoyl Lactylate ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 9 additives
- SUGARIngredients
- BLEACHED WHEAT FLOURIngredients
- EGGSIngredients
- WATERIngredients
- BUTTERIngredients
- VEGETABLE SHORTENINGIngredients
- GLYCERINIngredients
- INVERT SUGARIngredients
- FOOD STARCH-MODIFIEDIngredients
- WHEYIngredients
- LEAVENINGIngredients
- SALTIngredients
- ARTIFICIAL FLAVORSIngredients
- PRESERVATIVESIngredients
- SORBITAN MONOSTEARATEIngredients
- XANTHAN GUMIngredients
- PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- MONO- AND DIGLYCERIDESIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- POLYSORBATE 60Ingredients
- GUAR GUMIngredients
- CELLULOSE GUMIngredients
- SOY LECITHIN.Ingredients
Ingredient text
SUGAR, BLEACHED WHEAT FLOUR, EGGS, WATER, BUTTER (CREAM, SALT), VEGETABLE SHORTENING (SOYBEAN OIL), GLYCERIN, INVERT SUGAR, FOOD STARCH-MODIFIED (CORN), WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, ARTIFICIAL FLAVORS, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE, PHOSPHORIC ACID), SORBITAN MONOSTEARATE, XANTHAN GUM, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, GUAR GUM, CELLULOSE GUM, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 409kcal
Carbs 52%Protein 4%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2679786