Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

NEW YORK STYLE CHOCOLATE ICED ECLAIRS, NEW YORK STYLE

Rich Products Corporation Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesAmmonium Carbonate · Polysorbate 60 · Sodium Propionate · · Sodium Caseinate · · Locust Bean Gum · Polyglycerol Esters of Fatty Acids
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 8 additives
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • HYDROGENATED PALM KERNEL OILIngredients
  • EGGSIngredients
  • SUGARIngredients
  • WATERIngredients
  • ENRICHED UNBLEACHED WHEAT FLOURIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: INVERT SUGARIngredients
  • COCOAIngredients
  • SODIUM CASEINATEIngredients
  • PALM OILIngredients
  • CORN SYRUPIngredients
  • AMMONIUM CARBONATEIngredients
  • SALTIngredients
  • TO PRESERVE FRESHNESSIngredients
  • POLYSORBATE 60Ingredients
  • CARBOHYDRATE GUMIngredients
  • DEXTROSEIngredients
  • SOY LECITHINIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
  • AGARIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • XANTHAN GUMIngredients
  • LOCUST BEAN GUMIngredients
  • ARTIFICIAL COLORS .Ingredients
Ingredient text

HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, EGGS, SUGAR, WATER, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: INVERT SUGAR, COCOA, SODIUM CASEINATE (A MILK DERIVATIVE), PALM OIL, CORN SYRUP, AMMONIUM CARBONATE, SALT, TO PRESERVE FRESHNESS (SODIUM PROPIONATE, POTASSIUM SORBATE), POLYSORBATE 60, CARBOHYDRATE GUM, DEXTROSE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, POLYGLYCEROL ESTERS OF FATTY ACIDS, AGAR, SOY PROTEIN CONCENTRATE, XANTHAN GUM, LOCUST BEAN GUM, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6, RED 40).

If you keep eating it
Source · Maker · Label

Maker and label · Rich Products Corporation · USDA FoodData Central ·

Serving 56GRM · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 375kcal

Carbs 46%Protein 4%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy375 kcal19%
Protein3.6 g6%
Fat21.4 g40%
Carbs44.6 g14%
Sugars35.7 g36%
Fiber0 g0%
Calcium18 mg3%
Iron1.3 mg10%
Potassium71 mg2%
Sodium161 mg8%
Cholesterol62 mg21%
Saturated fatty acids19.6 g131%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2678470
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