LAYERS OF CARAMEL CAKE TOPPED WITH DELICIOUS CARAMEL BUTTRCREME, CARAMEL CHIPS AND CARAMEL DRIZZLE, CARAMEL
Rich Products Corporation Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesPolysorbate 60 · Propylene Glycol · · · · Sodium Caseinate · · · · Sodium Stearoyl Lactylate
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 32 items · 10 additives
- SUGARIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- VEGETABLE SHORTENINGIngredients
- EGG WHITESIngredients
- SOYBEAN OILIngredients
- DULCE DE LECHE FLAVORED CONFECTIONARY SPREADIngredients
- EGGSIngredients
- SKIM MILKIngredients
- MOLASSESIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUPIngredients
- PALM KERNEL AND PALM OILIngredients
- LEAVENINGIngredients
- WHEAT STARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MODIFIED TAPIOCA STARCHIngredients
- DEXTROSEIngredients
- SALTIngredients
- PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- WHEYIngredients
- CORN SYRUPIngredients
- REDUCED MINERALS WHEY POWDERIngredients
- MONO AND DIGLYCERIDESIngredients
- MODIFIED CORNSTARCHIngredients
- SODIUM CASEINATEIngredients
- POLYSORBATE 60Ingredients
- GUAR GUMIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY LECITHINIngredients
- XANTHAN GUMIngredients
- TO PRESERVE FRESHNESSIngredients
- ARTIFICIAL COLORSIngredients
- CITRIC ACID.Ingredients
Ingredient text
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TO PRESERVE FRESHNESS [TBHQ]), EGG WHITES, SOYBEAN OIL, DULCE DE LECHE FLAVORED CONFECTIONARY SPREAD (CORN SYRUP, SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], WATER, PALM OIL, CREAM, GLYCERINE, PECTIN, SALT, DISODIUM PHOSPHATE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CARRAGEENAN, TO PRESERVE FRESHNESS [POTASSIUM SORBATE]), EGGS, SKIM MILK, MOLASSES, CONTAINS LESS THAN 2% OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, PALM KERNEL AND PALM OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED TAPIOCA STARCH, DEXTROSE, SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, CORN SYRUP, REDUCED MINERALS WHEY POWDER, MONO AND DIGLYCERIDES, MODIFIED CORNSTARCH, SODIUM CASEINATE, POLYSORBATE 60, GUAR GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, PROPYLENE GLYCOL), ARTIFICIAL COLORS (YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 2 LAKE), CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Rich Products Corporation · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 423kcal
Carbs 59%Protein 3%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2678450