PECAN PIE WITH BROWN SUGAR, BUTTER & WHOLE PECANS, PECAN
Target Stores Per 100 g · Label
39 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCalcium Propionate
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- CORN SYRUPIngredients
- FLOURIngredients
- EGGSIngredients
- SUGARIngredients
- PECANSIngredients
- VEGETABLE OILIngredients
- WATERIngredients
- BUTTERIngredients
- BROWN SUGARIngredients
- SALTIngredients
- DEXTROSEIngredients
- NATURAL FLAVORIngredients
- NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND DIngredients
- ANNATTO & TURMERIC EXTRACTIngredients
- CALCIUM PROPIONATEIngredients
- BAKING POWDERIngredients
- SOY LECITHIN.Ingredients
Ingredient text
CORN SYRUP, FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, PECANS, VEGETABLE OIL (PALM OIL, SOYBEAN OIL), WATER, BUTTER (CREAM, SALT), BROWN SUGAR (SUGAR, MOLASSES), SALT, DEXTROSE, NATURAL FLAVOR, NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, ANNATTO & TURMERIC EXTRACT (COLORS), CALCIUM PROPIONATE (PRESERVATIVE), BAKING POWDER (BAKING SODA, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
39 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 412kcal
Carbs 46%Protein 3%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2678274