19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · Sodium Propionate · · · · · · Titanium Dioxide
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 23 items · 8 additives
- BROWNIE BASEIngredients
- WATERIngredients
- CORN SYRUPIngredients
- FUDGE ICINGIngredients
- WHITE ICING SUGARIngredients
- WATERIngredients
- CORN SYRUPIngredients
- PALM OILIngredients
- HIGH OLEIC SUN- FLOWER OILIngredients
- HYDROGENATED COTTONSEED OILIngredients
- INVERT SUGARIngredients
- MONO- AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFI- CIAL FLAVORIngredients
- POLYSORBATE 60Ingredients
- PRESERVATIVE [SODIUM PROPIONATEIngredients
- SORBIC ACID]Ingredients
- SALTIngredients
- SOY LECITHINIngredients
- SOYBEAN OILIngredients
- COLOR ADDED [TITANIUM DIOXIDE]Ingredients
- YELLOW COLORIngredients
- RED COLORIngredients
- PASTEURIZED CREAM AND NATURAL FLAVORING.Ingredients
Ingredient text
BROWNIE BASE (SUGAR, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, CORN SYRUP SOLIDS, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, ARTIFICIAL FLAVOR, CARAMEL COLOR, CORN STARCH, DEFATTED SOY FLOUR, EGG WHITE, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], NONFAT MILK, COLOR ADDED [RED 40] SPICES [SALT] SOY LECITHIN), WATER, CORN SYRUP, FUDGE ICING (SUGAR, VEGETABLE SHORTENING [PALM OIL, HYDROGENATED COTTONSEED OIL], WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SPICES [SALT] SOY LECITHIN, PRESERVATIVE [POTASSIUM SORBATE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS), WHITE ICING SUGAR, WATER, CORN SYRUP, PALM OIL, HIGH OLEIC SUN- FLOWER OIL, HYDROGENATED COTTONSEED OIL, INVERT SUGAR, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFI- CIAL FLAVOR, POLYSORBATE 60, PRESERVATIVE [SODIUM PROPIONATE, SORBIC ACID], SALT, SOY LECITHIN, SOYBEAN OIL, COLOR ADDED [TITANIUM DIOXIDE], YELLOW COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, YELLOW 5, SUGAR, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], XAN- THAN GUM, CITRIC ACID), RED COLOR (WATER, HIGH FRUC TOSE CORN SYRUP, GLYCERINE, SUGAR, RED 40, MODIFIED FOOD STARCH, RED 3, YELLOW 5, CARRAGEENAN, POTAS- SIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES], XANTHAN GUM, CITRIC ACID), PASTEURIZED CREAM AND NATURAL FLAVORING.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 395kcal
Carbs 68%Protein 3%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2678189