SALTED CARAMEL TRUFFLE GELATO LAYERS, SALTED CARAMEL TRUFFLE
Conopco Inc. Per 100 g · Label
42 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 9.7 sugar cubes · 2.4 cheese slices · 0.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sodium 120mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 1 additives
- MILKIngredients
- SUGAR+Ingredients
- SKIM MILKIngredients
- CREAMIngredients
- WATERIngredients
- COCONUT OILIngredients
- CORN SYRUP+Ingredients
- WHOLE EGG AND EGG YOLKIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- ENRICHED WHEAT FLOURIngredients
- DEXTROSE+Ingredients
- PALM OIL AND SOYBEAN+ OILIngredients
- BAKING SODAIngredients
- VANILLA EXTRACTIngredients
- CAROB BEAN GUMIngredients
- SUNFLOWER LECITHINIngredients
- SEA SALTIngredients
- SOY LECITHINIngredients
- NATURAL FLAVORIngredients
- DRIED CANE SYRUP+Ingredients
- COCOAIngredients
- BUTTERIngredients
- GUAR GUMIngredients
- CORN STARCHIngredients
- SALT.Ingredients
Ingredient text
MILK, SUGAR+, SKIM MILK, CREAM, WATER, COCONUT OIL, CORN SYRUP+, WHOLE EGG AND EGG YOLK, COCOA PROCESSED WITH ALKALI, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE+, PALM OIL AND SOYBEAN+ OIL, BAKING SODA, VANILLA EXTRACT, CAROB BEAN GUM, SUNFLOWER LECITHIN, SEA SALT, SOY LECITHIN, NATURAL FLAVOR, DRIED CANE SYRUP+, COCOA, BUTTER (CREAM, SALT), GUAR GUM, CORN STARCH, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Conopco Inc. · USDA FoodData Central ·
More
42 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 274kcal
Carbs 52%Protein 6%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2677567