LEMON BERRY PIE GELATO LAYERS, LEMON BERRY PIE
Conopco Inc. Per 100 g · Label
38 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 89mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
- MILKIngredients
- SUGAR+Ingredients
- CREAMIngredients
- LEMON JUICEIngredients
- WHEAT FLOURIngredients
- TAPIOCA SYRUPIngredients
- WATERIngredients
- COCONUT OILIngredients
- BLUEBERRIESIngredients
- DEXTROSE+Ingredients
- EGG YOLKSIngredients
- PALM OILIngredients
- NATURAL FLAVORIngredients
- WHEAT BRANIngredients
- WHOLE EGGIngredients
- CAROB BEAN GUMIngredients
- GUAR GUMIngredients
- SALTIngredients
- BAKING SODAIngredients
- LEMON PEELIngredients
- WHEAT GERMIngredients
- SOY LECITHINIngredients
- PECTINIngredients
- RED CABBAGE JUICE .Ingredients
Ingredient text
MILK, SUGAR+, CREAM, LEMON JUICE, WHEAT FLOUR, TAPIOCA SYRUP, WATER, COCONUT OIL, BLUEBERRIES, DEXTROSE+, EGG YOLKS, PALM OIL, NATURAL FLAVOR, WHEAT BRAN, WHOLE EGG, CAROB BEAN GUM, GUAR GUM, SALT, BAKING SODA, LEMON PEEL, WHEAT GERM, SOY LECITHIN, PECTIN, RED CABBAGE JUICE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Conopco Inc. · USDA FoodData Central ·
Serving 107GRM · Package – Medium energy density
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38 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 234kcal
Carbs 56%Protein 6%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2677565