Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CARAMEL COOKIE CRUNCH GELATO, CARAMEL COOKIE CRUNCH

Conopco Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 63mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 1 additives
  • MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • SKIM MILKIngredients
  • COCONUTIngredients
  • PALM AND SOYBEAN OILSIngredients
  • DEXTROSEIngredients
  • COCOAIngredients
  • ENRICHED FLOURIngredients
  • CORN SYRUPIngredients
  • SUNFLOWER LECITHINIngredients
  • CAROB BEAN GUMIngredients
  • VANILLA EXTRACTIngredients
  • GUAR GUMIngredients
  • BAKING SODAIngredients
  • DRIED CANE SYRUPIngredients
  • COCOAIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • CORN STARCHIngredients
  • SALT.Ingredients
Ingredient text

MILK, SUGAR, CREAM, SKIM MILK, COCONUT, PALM AND SOYBEAN OILS, DEXTROSE, COCOA (PROCESSED WITH ALKALI), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SUNFLOWER LECITHIN, CAROB BEAN GUM, VANILLA EXTRACT, GUAR GUM, BAKING SODA, DRIED CANE SYRUP, COCOA, SOY LECITHIN, NATURAL FLAVOR, CORN STARCH, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Conopco Inc. · USDA FoodData Central ·

Serving 127GRM · Package – Medium energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 220kcal

Carbs 51%Protein 7%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy220 kcal11%
Protein3.9 g7%
Fat10.2 g19%
Carbs28.4 g9%
Sugars26 g26%
Fiber0.8 g3%
Calcium118 mg17%
Iron0 mg0%
Potassium165 mg5%
Sodium63 mg3%
Cholesterol31 mg10%
Saturated fatty acids6.3 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2677542
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