Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA SWISS ALMOND ICE CREAM, VANILLA SWISS ALMOND

The Haagen-Dazs Company, Inc. Per 100 g · Label

63 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Saturated fat·Trans fat·Sugars.

63
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Trans fat −8

100 g = 6.5 sugar cubes · 2.9 cheese slices · 0.9 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 71mgWithin the limit, nothing deducted−0
Nutrients 11 items
  • CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • ALMONDSIngredients
  • LACTOSE REDUCED SKIM MILKIngredients
  • CORN SYRUPIngredients
  • EGG YOLKSIngredients
  • CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • SALTIngredients
  • VANILLA EXTRACT.Ingredients
Ingredient text

CREAM, SKIM MILK, SUGAR, ALMONDS, LACTOSE REDUCED SKIM MILK, CORN SYRUP, EGG YOLKS, CHOCOLATE, COCOA BUTTER, SALT, VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · The Haagen-Dazs Company, Inc. · USDA FoodData Central ·

Serving 133GRM · Package – High energy density
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63 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 278kcal

Carbs 33%Protein 6%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy278 kcal14%
Protein4.5 g8%
Fat18.8 g35%
Carbs22.6 g7%
Sugars19.6 g20%
Fiber0.8 g3%
Calcium113 mg16%
Iron0.5 mg4%
Potassium83 mg2%
Sodium71 mg4%
Cholesterol64 mg21%
Saturated fatty acids10.5 g70%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2677155
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