27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
27
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPropylene Glycol · · Polyglycerol Esters of Fatty Acids ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- SUGARSIngredients
- EGGSIngredients
- PALM OILIngredients
- POTATO STARCHIngredients
- MODIFIED TAPIOCA STARCHIngredients
- TAPIOCA STARCHIngredients
- HUMECTANTSIngredients
- EMULSIFIERSIngredients
- LEAVENING AGENTSIngredients
- DESICCATED COCONUTIngredients
- CELLULOSE FIBERSIngredients
- STABILIZERIngredients
- SALTIngredients
- PRESERVATIVEIngredients
- ARTIFICIAL FLAVOR.Ingredients
Ingredient text
SUGARS, EGGS, PALM OIL, POTATO STARCH, MODIFIED TAPIOCA STARCH, TAPIOCA STARCH, HUMECTANTS (GLYCERINE, PROPYLENE GLYCOL), EMULSIFIERS (MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS), LEAVENING AGENTS (DISODIUM DIPHOSPHATE, SODIUM HYDROGEN CARBONATE), DESICCATED COCONUT (1%), CELLULOSE FIBERS, STABILIZER (XANTHAN GUM), SALT, PRESERVATIVE (SORBIC ACID), ARTIFICIAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Royal Wine Corporation · USDA FoodData Central ·
Serving 45GRM · Package – High energy density
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 444kcal
Carbs 47%Protein 4%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2676919