Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

MARBLE CAKE

Royal Wine Corporation Per 100 g · Label

27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPropylene Glycol · · Polyglycerol Esters of Fatty Acids ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • SUGARSIngredients
  • EGGSIngredients
  • PALM OILIngredients
  • POTATO STARCHIngredients
  • MODIFIED TAPIOCA STARCHIngredients
  • HUMECTANTSIngredients
  • COCOA POWDERIngredients
  • EMULSIFIERSIngredients
  • LEAVENING AGENTSIngredients
  • CELLULOSE FIBERSIngredients
  • STABILIZERIngredients
  • SALTIngredients
  • CINNAMONIngredients
  • PRESERVATIVEIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

SUGARS, EGGS, PALM OIL, POTATO STARCH, MODIFIED TAPIOCA STARCH (HYDROXY PROPYL DISTARCH PHOSPHATE), HUMECTANTS (GLYCERINE, PROPYLENE GLYCOL), COCOA POWDER, EMULSIFIERS (MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS), LEAVENING AGENTS (DISODIUM DIPHOSPHATE, SODIUM HYDROGEN CARBONATE), CELLULOSE FIBERS, STABILIZER (XANTHAN GUM), SALT, CINNAMON, PRESERVATIVE (SORBIC ACID), ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Royal Wine Corporation · USDA FoodData Central ·

Serving 45GRM · Package – High energy density
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 422kcal

Carbs 46%Protein 4%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy422 kcal21%
Protein4.4 g8%
Fat24.4 g45%
Carbs51.1 g16%
Sugars31.1 g31%
Fiber2.2 g9%
Calcium22 mg3%
Iron1.2 mg10%
Sodium444 mg22%
Cholesterol156 mg52%
Saturated fatty acids8.9 g59%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2676918
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