Dips & SalsaDips & Salsa
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Dips & Salsa

CARAMEL DIP, PUMPKIN SPICE

Litehouse Inc. Per 100 g · Label

43 points among 7,170 in Dips & Salsa

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CORN SYRUPIngredients
  • WATERIngredients
  • HYDROGENATED COCONUT OILIngredients
  • SUGARIngredients
  • SKIM MILK POWDERIngredients
  • MODIFIED CORN STARCHIngredients
  • BUTTERIngredients
  • SPICEIngredients
  • SALTIngredients
  • DRIED GINGERIngredients
  • DISODIUM PHOSPHATEIngredients
  • POTASSIUM SORBATE TO PROTECT QUALITYIngredients
  • PUMPKIN POWDERIngredients
  • MONOGLYCERIDESIngredients
  • DRIED ALLSPICEIngredients
  • DRIED NUTMEGIngredients
  • CALCIUM DISODIUM EDTA .Ingredients
Ingredient text

HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, HYDROGENATED COCONUT OIL, SUGAR, SKIM MILK POWDER, MODIFIED CORN STARCH, BUTTER, SPICE, SALT, DRIED GINGER, DISODIUM PHOSPHATE, POTASSIUM SORBATE TO PROTECT QUALITY), PUMPKIN POWDER, MONOGLYCERIDES, DRIED ALLSPICE, DRIED NUTMEG, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).

If you keep eating it
Source · Maker · Label

Maker and label · Litehouse Inc. · USDA FoodData Central ·

Serving 36GRM · Package – High energy density
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43 points among 7,170 in Dips & Salsa

Where the calories come from 361kcal

Carbs 65%Protein 3%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy361 kcal18%
Protein2.8 g5%
Fat12.5 g23%
Carbs58.3 g18%
Sugars47.2 g47%
Fiber0 g0%
Calcium69 mg10%
Iron0 mg0%
Potassium133 mg4%
Sodium222 mg11%
Cholesterol0 mg0%
Saturated fatty acids11.1 g74%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2676368
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