Log

Canned Meat

ORIGINAL TREET LUNCHEON LOAF WITH CHICKEN & PORK, ORIGINAL TREET

The Dial Corporation Per 100 g · Label

38 points among 781 in Canned Meat

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • MECHANICALLY SEPARATED CHICKENIngredients
  • WATERIngredients
  • PORKIngredients
  • SALTIngredients
  • SUGARIngredients
  • CORN SYRUP. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCHIngredients
  • BROWN SUGARIngredients
  • HYDROLYZED CORNIngredients
  • SOY AND WHEAT GLUTEN PROTEINSIngredients
  • CANOLA OILIngredients
  • SMOKE FLAVORED BARLEY MALT FLOURIngredients
  • SODIUM ERYTHORBATEIngredients
  • NATURAL FLAVORSIngredients
  • SODIUM NITRITEIngredients
  • SODIUM TRIPOLYPHOSPHATE.Ingredients
Ingredient text

MECHANICALLY SEPARATED CHICKEN, WATER, PORK, SALT, SUGAR, CORN SYRUP. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, BROWN SUGAR, HYDROLYZED CORN, SOY AND WHEAT GLUTEN PROTEINS, CANOLA OIL, SMOKE FLAVORED BARLEY MALT FLOUR, SODIUM ERYTHORBATE, NATURAL FLAVORS, SODIUM NITRITE, SODIUM TRIPOLYPHOSPHATE.

If you keep eating it
Source · Maker · Label

Maker and label · The Dial Corporation · USDA FoodData Central ·

Serving 55GRM · Package – High energy density
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38 points among 781 in Canned Meat

Where the calories come from 255kcal

Carbs 12%Protein 15%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy255 kcal13%
Protein9.1 g17%
Fat20 g37%
Carbs7.3 g2%
Sugars3.6 g4%
Fiber0 g0%
Calcium73 mg10%
Iron1.3 mg11%
Sodium1,460 mg73%
Cholesterol73 mg24%
Saturated fatty acids6.4 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675706
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