Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA SUGAR COOKIE ICE CREAM, VANILLA

MomoMilk, LLC dba Milk Bar Per 100 g · Label

38 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 101mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • MILKIngredients
  • HEAVY CREAMIngredients
  • SUGAR COOKIE SWIRLIngredients
  • SUGARIngredients
  • FROSTINGIngredients
  • EGG YOLKSIngredients
  • SKIM MILKIngredients
  • NATURAL FLAVORIngredients
  • FRUIT AND VEGETABLE JUICEIngredients
  • SALTIngredients
  • GUAR GUMIngredients
Ingredient text

MILK, HEAVY CREAM, SUGAR COOKIE SWIRL (SOYBEAN OIL, SUGAR COOKIE CRUMB [ENRICHED FLOUR, SUGAR, BUTTER {CREAM, SALT}, PALM AND PALM KERNEL OIL, SKIM MILK POWDER, SALT, SODIUM BICARBONATE], POWDERED SUGAR, CORNSTARCH, SALT, SOY LECITHIN, NATURAL FLAVOR), SUGAR, FROSTING (POWDERED SUGAR, PEANUT OIL, COCONUT OIL, SUNFLOWER LECITHIN, SALT, NATURAL FLAVOR), EGG YOLKS (EGG YOLKS, SUGAR), SKIM MILK, NATURAL FLAVOR, FRUIT AND VEGETABLE JUICE (FOR COLOR), SALT, GUAR GUM

If you keep eating it
Source · Maker · Label

Maker and label · MomoMilk, LLC dba Milk Bar · USDA FoodData Central ·

Serving 129GRM · Package – High energy density
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38 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 310kcal

Carbs 36%Protein 3%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy310 kcal16%
Protein2.3 g4%
Fat20.2 g37%
Carbs27.1 g8%
Sugars23.3 g23%
Fiber0 g0%
Calcium47 mg7%
Iron0 mg0%
Potassium54 mg2%
Sodium101 mg5%
Cholesterol74 mg25%
Saturated fatty acids10.8 g72%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675640
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