Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

SWISS ROLLS CAKES

McKee Foods Corporation Per 100 g · Label

31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPolysorbate 60 · ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 15 sugar cubes · 2.6 cheese slices · 1.4 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 3 additives
  • SUGARIngredients
  • CORN SYRUPIngredients
  • WATERIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVORIngredients
  • DEXTROSEIngredients
  • PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOURIngredients
  • COCOAIngredients
  • EGGSIngredients
  • SOYBEAN OILIngredients
  • CORN STARCHIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • WHEYIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • CARAMEL COLORIngredients
  • SORBITAN MONOSTEARATEIngredients
  • SOY LECITHINIngredients
  • SORBIC ACIDIngredients
  • POLYSORBATE 60Ingredients
  • MONO- AND DIGLYCERIDESIngredients
  • EGG WHITESIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • RED 40Ingredients
  • CITRIC ACID.Ingredients
Ingredient text

SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE, PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, COCOA, EGGS, SOYBEAN OIL, CORN STARCH, COCOA PROCESSED WITH ALKALI, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CARAMEL COLOR, SORBITAN MONOSTEARATE, SOY LECITHIN, SORBIC ACID (TO PRESERVE FRESHNESS), POLYSORBATE 60, MONO- AND DIGLYCERIDES, EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS, RED 40, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · McKee Foods Corporation · USDA FoodData Central ·

Serving 95GRM · Package – High energy density
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 432kcal

Carbs 58%Protein 2%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy432 kcal22%
Protein2.1 g4%
Fat19 g35%
Carbs63.2 g20%
Sugars44.2 g44%
Fiber1.1 g4%
Calcium0 mg0%
Iron1.5 mg13%
Potassium0 mg0%
Sodium232 mg12%
Cholesterol21 mg7%
Saturated fatty acids9.5 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675505
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