Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

RED, WHITE AND BLUE SNACK CAKES, RED, WHITE AND BLUE

McKee Foods Corporation Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPolysorbate 60 · · Sodium Stearoyl Lactylate · · Titanium Dioxide · Polysorbate 80
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 6 additives
  • SUGARIngredients
  • CORN SYRUPIngredients
  • PALM AND PALM KERNEL OILIngredients
  • WATERIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVORIngredients
  • SOYBEAN OILIngredients
  • DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALIIngredients
  • CORN STARCHIngredients
  • EGG WHITESIngredients
  • TOPPERSIngredients
  • COCOAIngredients
  • EGGSIngredients
  • BAKING SODAIngredients
  • SALTIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • TITANIUM DIOXIDEIngredients
  • SORBIC ACIDIngredients
  • SOY LECITHINIngredients
  • SORBITAN MONOSTEARATEIngredients
  • RED 40 LAKEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • PROPYLENE GLYCOL MONOSTEARATEIngredients
  • POLYSORBATE 60Ingredients
  • POLYSORBATE 80Ingredients
  • WHEYIngredients
  • SOY FLOUR.Ingredients
Ingredient text

SUGAR, CORN SYRUP, PALM AND PALM KERNEL OIL, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, SOYBEAN OIL, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, CORN STARCH, EGG WHITES, TOPPERS (SUGAR, RICE FLOUR, PALM AND/OR PALM KERNEL OIL, CONFECTIONER'S GLAZE, GUM ARABIC, CELLULOSE GUM, CARRAGEENAN, BLUE 1, BLUE 2 LAKE, SOY LECITHIN, ARTIFICIAL FLAVOR), COCOA, EGGS, BAKING SODA, SALT, MONO- AND DIGLYCERIDES, TITANIUM DIOXIDE, SORBIC ACID (TO PRESERVE FRESHNESS), SOY LECITHIN, SORBITAN MONOSTEARATE, RED 40 LAKE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL MONOSTEARATE, POLYSORBATE 60, POLYSORBATE 80, WHEY (MILK), SOY FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · McKee Foods Corporation · USDA FoodData Central ·

Serving 75GRM · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 467kcal

Carbs 54%Protein 2%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein2.7 g5%
Fat22.7 g42%
Carbs62.7 g19%
Sugars46.7 g47%
Fiber1.3 g5%
Calcium13 mg2%
Iron1.7 mg14%
Potassium80 mg2%
Sodium227 mg11%
Cholesterol0 mg0%
Saturated fatty acids12 g80%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675498
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