31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesAnnatto Extract · ·
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.7mg하루 권장의 22%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 31 items · 3 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- WATERIngredients
- PALM OILIngredients
- PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOAIngredients
- NONFAT DRY MILKIngredients
- EGG YOLKSIngredients
- SOY FLOURIngredients
- CORN SYRUP SOLIDSIngredients
- SOYBEAN OILIngredients
- LEAVENINGIngredients
- MONO- AND DIGLYCERIDESIngredients
- SOY LECITHINIngredients
- GLYCERINIngredients
- DEXTROSEIngredients
- SALTIngredients
- WHEAT AND TAPIOCA STARCHESIngredients
- WHEAT GERMIngredients
- CORN STARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SORBIC ACID AND POTASSIUM SORBATEIngredients
- CELLULOSE AND GUAR AND KARAYA GUMSIngredients
- DEXTRINIngredients
- CITRIC ACIDIngredients
- MALTODEXTRINIngredients
- ANNATTO EXTRACTIngredients
- TURMERIC EXTRACTIngredients
- YELLOW 6 LAKEIngredients
- BLUE 2 LAKEIngredients
- RED 40 LAKEIngredients
- YELLOW 5 LAKE.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, WATER, PALM OIL, PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA, NONFAT DRY MILK, EGG YOLKS, SOY FLOUR, CORN SYRUP SOLIDS, SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, SOY LECITHIN, GLYCERIN, DEXTROSE, SALT, WHEAT AND TAPIOCA STARCHES, WHEAT GERM, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CELLULOSE AND GUAR AND KARAYA GUMS, DEXTRIN, CITRIC ACID, MALTODEXTRIN, ANNATTO EXTRACT, TURMERIC EXTRACT, YELLOW 6 LAKE, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5 LAKE.
If you keep eating it
Source · Maker · Label
Maker and label · McKee Foods Corporation · USDA FoodData Central ·
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 483kcal
Carbs 44%Protein 4%Fat 52%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2675398