24 points among 7,170 in Dips & Salsa
Heavily processed.
24
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Locust Bean Gum · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 6 additives
- SKIM MILKIngredients
- WHEYIngredients
- PALM OILIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF ONION*Ingredients
- PARSLEY*Ingredients
- SALTIngredients
- SUGARIngredients
- HYDROLYZED SOY AND CORN PROTEINIngredients
- HYDROLYZED TORULA AND BREWER'S YEAST PROTEINIngredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- DISTILLED VINEGARIngredients
- MONOSODIUM GLUTAMATEIngredients
- FOOD STARCH-MODIFIEDIngredients
- GELATINIngredients
- SODIUM HEXAMETAPHOSPHATEIngredients
- DEXTROSEIngredients
- LOCUST BEAN GUMIngredients
- SOY LECITHINIngredients
- POTASSIUM SORBATEIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- YELLOW 5 & 6.Ingredients
Ingredient text
SKIM MILK, WHEY (MILK), PALM OIL, WATER, CONTAINS LESS THAN 2% OF ONION*, PARSLEY*, SALT, SUGAR, HYDROLYZED SOY AND CORN PROTEIN, HYDROLYZED TORULA AND BREWER'S YEAST PROTEIN, CITRIC ACID, LACTIC ACID, DISTILLED VINEGAR, MONOSODIUM GLUTAMATE, FOOD STARCH-MODIFIED, GELATIN, SODIUM HEXAMETAPHOSPHATE, DEXTROSE, LOCUST BEAN GUM, SOY LECITHIN, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), GUAR GUM, CARRAGEENAN, YELLOW 5 & 6.
If you keep eating it
Source · Maker · Label
Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central ·
Serving 30GRM · Package – Medium energy density
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24 points among 7,170 in Dips & Salsa
Where the calories come from 200kcal
Carbs 14%Protein 7%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2675350