59 points among 1,681 in Mexican Dinner Mixes
5 additives.
Sodium in the bottom half.
- −3Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesCalcium Propionate · · · Fumaric Acid ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 25g하루 권장의 100%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 12 items · 5 additives
- WATERIngredients
- MODIFIED WHEAT STARCHIngredients
- WHEAT PROTEINIngredients
- CELLULOSEIngredients
- ENRICHED UNBLEACHED FLOURIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: EXTRA VIRGIN OLIVE OILIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- SORBIC ACIDIngredients
- ALUMINUM-FREE LEAVENINGIngredients
- PRESERVATIVESIngredients
- DOUGH CONDITIONER .Ingredients
Ingredient text
WATER, MODIFIED WHEAT STARCH, WHEAT PROTEIN, CELLULOSE, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CONTAINS 2% OR LESS OF THE FOLLOWING: EXTRA VIRGIN OLIVE OIL, SALT, XANTHAN GUM, SORBIC ACID, ALUMINUM-FREE LEAVENING (SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONER (FUMARIC ACID, MONO-AND DIGLYCERIDES, SODIUM METABISULPHITE).
If you keep eating it
Source · Maker · Label
Maker and label · Ole Mexican Foods, Inc. · USDA FoodData Central ·
More
59 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 125kcal
Carbs 65%Protein 20%Fat 15%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2675307