Chili & StewChili & Stew
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Chili & Stew

SOUTHWEST-STYLE BLACK BEAN SOUP, BLACK BEAN

General Mills, Inc. Per 100 g · Label

51 points among 1,183 in Chili & Stew

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesPotassium Chloride ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • WATERIngredients
  • TOMATO PUREEIngredients
  • BLACK BEANSIngredients
  • CORNIngredients
  • BARLEYIngredients
  • ROASTED RED BELL PEPPERIngredients
  • CONTAINS LESS THAN 2% OF: SOY PROTEIN ISOLATEIngredients
  • SALTIngredients
  • SPICEIngredients
  • POTASSIUM CHLORIDEIngredients
  • MODIFIED FOOD STARCHIngredients
  • DRIED CILANTROIngredients
  • ONION POWDERIngredients
  • SUGARIngredients
  • SOY LECITHINIngredients
  • GARLIC POWDERIngredients
  • NATURAL FLAVORIngredients
  • TOMATO EXTRACTIngredients
  • CITRIC ACIDIngredients
Ingredient text

WATER, TOMATO PUREE (WATER, TOMATO PASTE), BLACK BEANS, CORN, BARLEY, ROASTED RED BELL PEPPER, CONTAINS LESS THAN 2% OF: SOY PROTEIN ISOLATE, SALT, SPICE, POTASSIUM CHLORIDE, MODIFIED FOOD STARCH, DRIED CILANTRO, ONION POWDER, SUGAR, SOY LECITHIN, GARLIC POWDER, NATURAL FLAVOR, TOMATO EXTRACT, CITRIC ACID

If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central ·

Serving 245GRM · Package – Low energy density
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51 points among 1,183 in Chili & Stew

Where the calories come from 41kcal

Carbs 69%Protein 25%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy41 kcal2%
Protein3.7 g7%
Fat0.4 g1%
Carbs10.2 g3%
Sugars0.8 g1%
Fiber3.3 g13%
Calcium20 mg3%
Iron1 mg9%
Potassium282 mg8%
Sodium237 mg12%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2674483
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