Dips & SalsaDips & Salsa
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Dips & Salsa

EVERYTHING DIP

Cedar's Mediterranean Foods, Inc. Per 100 g · Label

51 points among 7,170 in Dips & Salsa

Heavily processed.

51
  • −11Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesNatamycin ·
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sodium 71mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 214mg하루 권장의 31%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 3 items · 2 additives
  • YOGURTIngredients
  • EVERYTHING SEASONINGIngredients
  • NATAMYCINIngredients
Ingredient text

YOGURT (GRADE A PASTEURIZED SKIM MILK, CREAM, MILK PROTEIN CONCENTRATE, FOOD STARCH, GELATIN, PECTIN, CULTURES [STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS DELBRUECKII SUB SP. BULGARICUS, LACTOBACILLUS PARACASEI, PROPIONIBACTERIUM FREUDENREICHII SHERMANII]), EVERYTHING SEASONING (SESAME SEEDS, DEHYDRATED GARLIC, DEHYDARETED ONION, SALT, POPPY SEEDS, BLACK SESAME SEEDS), NATAMYCIN (A NATURAL PRESERVATIVE)

If you keep eating it
Source · Maker · Label

Maker and label · Cedar's Mediterranean Foods, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – Medium energy density
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51 points among 7,170 in Dips & Salsa

Where the calories come from 143kcal

Carbs 21%Protein 21%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy143 kcal7%
Protein7.1 g13%
Fat8.9 g17%
Carbs7.1 g2%
Sugars7.1 g7%
Fiber0 g0%
Calcium214 mg31%
Iron0 mg0%
Potassium250 mg7%
Sodium71 mg4%
Cholesterol36 mg12%
Saturated fatty acids5.4 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2674451
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