55 points among 4,104 in Frozen Vegetables
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
- BROCCOLIIngredients
- 2% OR LESS OF SOYBEAN OILIngredients
- BROWN SUGARIngredients
- DEHYDRATED SOY SAUCEIngredients
- SUGARIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- MODIFIED FOOD STARCHIngredients
- SPICESIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- WHITE DISTILLED VINEGARIngredients
- YEAST EXTRACT.Ingredients
Ingredient text
BROCCOLI, 2% OR LESS OF SOYBEAN OIL, BROWN SUGAR, DEHYDRATED SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), SUGAR, MALTODEXTRIN, SALT, MODIFIED FOOD STARCH, SPICES, GARLIC POWDER, ONION POWDER, WHITE DISTILLED VINEGAR, YEAST EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·
Serving 85GRM · Package – Low energy density
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55 points among 4,104 in Frozen Vegetables
Where the calories come from 59kcal
Carbs 57%Protein 16%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2674125