FLAMIN' HOT MAC'N CHEESE PASTA WITH FLAVORED SAUCE, FLAMIN' HOT
The Quaker Oats Co/golden Grain Per 100 g · Label
42 points among 1,588 in Pasta Dinners
Heavily processed.
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · ·
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 5 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.3mg36% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 11.7g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 29 items · 3 additives
- WHEAT FLOURIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- WHEYIngredients
- CANOLA OILIngredients
- CHEDDAR CHEESEIngredients
- MODIFIED CORN STARCHIngredients
- BUTTERMILKIngredients
- SUNFLOWER OILIngredients
- MONOSODIUM GLUTAMATEIngredients
- SUGARIngredients
- YEAST EXTRACTIngredients
- CORN SYRUP SOLIDSIngredients
- ONION POWDERIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- CITRIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- RED 40 LAKEIngredients
- SILICON DIOXIDEIngredients
- YELLOW 5Ingredients
- YELLOW 6Ingredients
- GARLIC POWDERIngredients
- DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
- HYDROLYZED SOY PROTEINIngredients
- NIACINIngredients
- FERROUS SULFATEIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID.Ingredients
Ingredient text
WHEAT FLOUR, MALTODEXTRIN, SALT, WHEY, CANOLA OIL, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, BUTTERMILK, SUNFLOWER OIL, MONOSODIUM GLUTAMATE, SUGAR, YEAST EXTRACT, CORN SYRUP SOLIDS, ONION POWDER, WHEY PROTEIN CONCENTRATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, RED 40 LAKE, SILICON DIOXIDE, YELLOW 5, YELLOW 6, GARLIC POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, HYDROLYZED SOY PROTEIN, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · The Quaker Oats Co/golden Grain · USDA FoodData Central ·
More
42 points among 1,588 in Pasta Dinners
Where the calories come from 367kcal
Carbs 75%Protein 13%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2674108