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CHEESY JALAPENO MAC'N CHEESE PASTA FLAVORED SAUCE, CHEESY JALAPENO

The Quaker Oats Co/golden Grain Per 100 g · Label

24 points among 1,588 in Pasta Dinners

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additives · Potassium Chloride · Sodium Caseinate · · · ·
  3. 44 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.4mg하루 권장의 37%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 44 items · 7 additives
  • WHEAT FLOURIngredients
  • MALTODEXTRINIngredients
  • WHEYIngredients
  • PALM OILIngredients
  • CANOLA OILIngredients
  • CHEESE BLENDIngredients
  • SALTIngredients
  • MODIFIED CORN STARCHIngredients
  • CORN SYRUP SOLIDSIngredients
  • BUTTERMILKIngredients
  • GUAR GUMIngredients
  • SILICON DIOXIDEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SODIUM CASEINATEIngredients
  • POTASSIUM CHLORIDEIngredients
  • ONION POWDERIngredients
  • SPICESIngredients
  • LACTOSEIngredients
  • JALAPENO PEPPER*Ingredients
  • GARLIC POWDERIngredients
  • XANTHAN GUMIngredients
  • CULTURED NONFAT MILKIngredients
  • LACTIC ACIDIngredients
  • AUTOLYZED YEAST EXTRACTIngredients
  • NONFAT DRY MILKIngredients
  • ANNATO EXTRACTIngredients
  • SUNFLOWER OILIngredients
  • DISODIUM GUANYLATEIngredients
  • DISODIUM INOSINATEIngredients
  • CITRIC ACIDIngredients
  • MALIC ACIDIngredients
  • BLUE 1Ingredients
  • CARAMEL COLORIngredients
  • RED 40Ingredients
  • TURMERIC EXTRACTIngredients
  • YELLOW 5Ingredients
  • YELLOW 6Ingredients
  • NIACINIngredients
  • IRONIngredients
  • THIAMINE MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACIDIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

WHEAT FLOUR, MALTODEXTRIN, WHEY, PALM OIL, CANOLA OIL, CHEESE BLEND (CHEDDAR, ROMANO, MONTEREY JACK, PARMESAN AND BLUE CHEESES [MILK, CULTURES, SALT, ENZYMES]), SALT, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, BUTTERMILK, GUAR GUM, SILICON DIOXIDE, NATURAL AND ARTIFICIAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM CASEINATE, POTASSIUM CHLORIDE, ONION POWDER, SPICES, LACTOSE, JALAPENO PEPPER*, GARLIC POWDER, XANTHAN GUM, CULTURED NONFAT MILK, LACTIC ACID, AUTOLYZED YEAST EXTRACT, NONFAT DRY MILK, ANNATO EXTRACT (COLOR), SUNFLOWER OIL, DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, MALIC ACID, BLUE 1, CARAMEL COLOR, RED 40, TURMERIC EXTRACT (COLOR), YELLOW 5, YELLOW 6, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · The Quaker Oats Co/golden Grain · USDA FoodData Central ·

Serving 64GRM · Package – High energy density
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24 points among 1,588 in Pasta Dinners

Where the calories come from 375kcal

Carbs 70%Protein 11%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy375 kcal19%
Protein10.9 g20%
Fat7.8 g14%
Carbs65.6 g20%
Sugars6.3 g6%
Fiber3.1 g12%
Calcium94 mg13%
Iron4.4 mg37%
Potassium484 mg14%
Sodium984 mg49%
Cholesterol8 mg3%
Saturated fatty acids2.3 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2674103
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