67 points among 3,694 in Frozen Fish & Seafood
3 additives.
Sodium in the bottom half.
- −3Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesYeast Extract · · Potassium Chloride
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 3 additives
- FLOUNDERIngredients
- VEGETABLE OILIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- MODIFIED CORN STARCHIngredients
- ENRICHED FLOURIngredients
- CONTAINS 2% OR LESS OF: YELLOW CORN FLOURIngredients
- SALTIngredients
- BLEACHED WHEAT FLOURIngredients
- SPICESIngredients
- GARLIC POWDERIngredients
- WHEYIngredients
- ONION POWDERIngredients
- SODIUM TRIPOLYPHOSPHATESIngredients
- SUGARIngredients
- LEAVENINGIngredients
- POTASSIUM CHLORIDEIngredients
- SEA SALTIngredients
- YEAST EXTRACTIngredients
- DRIED CANE SYRUPIngredients
- YEASTIngredients
- MALTED BARLEY FLOURIngredients
- GUAR GUM.Ingredients
Ingredient text
FLOUNDER, VEGETABLE OIL (CANOLA AND/OR SOYBEAN), WATER, WHEAT FLOUR, MODIFIED CORN STARCH, ENRICHED FLOUR (WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, SALT, BLEACHED WHEAT FLOUR, SPICES (INCLUDING BLACK PEPPER), GARLIC POWDER, WHEY, ONION POWDER, SODIUM TRIPOLYPHOSPHATES (TO RETAIN MOISTURE), SUGAR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), POTASSIUM CHLORIDE, SEA SALT, YEAST EXTRACT, DRIED CANE SYRUP, YEAST, MALTED BARLEY FLOUR, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Trident Seafoods Corp. · USDA FoodData Central ·
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67 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 202kcal
Carbs 41%Protein 21%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2672213