What's in this?
CHICKEN PHO AUTHENTIC VIETNAMESE RICE NOODLE SOUP, CHICKEN PHO
Other Soups
InfantBrace LLC As labeled · Per 100 g · Label
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Yeast ExtractTaste & aromaNot set
- ADI 25 mg/kg
- Not set
- Not set
19 ingredients
RICE FLOUR, TAPIOCA STARCH, SPICES: (CORIANDER, FENNEL, CLOVES, STAR ANISE, CINNAMON, CARDAMOM, GARLIC, MUSHROOM, SALT, SUGAR, ONION, CHIVES, CILANTRO, CITRUS PEEL, GINGER, BLACK PEPPER, PARSLEY, TURMERIC), MALTO SYRUP, CHICKEN FAT, VEGETABLE SHORTENING, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, CORN STARCH, SOY BEAN OIL, FULLY HYDROGENATED PALM OIL, PALM OIL, SILICON DIOXIDE, YEAST EXTRACT, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID, LACTIC ACID, ALCOHOL, FLAVOR ENHANCER. DISODIUM INOSINATE & DISODIUM GUANYLATE PRESERVATIVES: POTASSIUM SORBATE & SODIUM BENZOATE
100 g = 2.7 sugar cubes · 0.9 tsp salt · 0.8 bowls of rice
31 points among 3,044 in Other Soups
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Sodium Benzoate · · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 240kcal
Carbs 85%Protein 7%Fat 8%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 240 kcal | 12% | – | – |
| Protein | 4 g | 7% | – | – |
| Fat | 2 g | 4% | – | – |
| Carbs | 50 g | 15% | – | – |
| Sugars | 8 g | 8% | – | – |
| Fiber | 2 g | 8% | – | – |
| Sodium | 1,700 mg | 85% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 5 additives
- RICE FLOURIngredients
- TAPIOCA STARCHIngredients
- SPICES:Ingredients
- MALTO SYRUPIngredients
- CHICKEN FATIngredients
- VEGETABLE SHORTENINGIngredients
- HYDROLYZED CORN PROTEINIngredients
- MONOSODIUM GLUTAMATEIngredients
- CORN STARCHIngredients
- SOY BEAN OILIngredients
- FULLY HYDROGENATED PALM OILIngredients
- PALM OILIngredients
- SILICON DIOXIDEIngredients
- YEAST EXTRACTIngredients
- MONO AND DIGLYCERIDESIngredients
- TBHQ AND CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- ALCOHOLIngredients
- FLAVOR ENHANCER. DISODIUM INOSINATE & DISODIUM GUANYLATE PRESERVATIVES: POTASSIUM SORBATE & SODIUM BENZOATEIngredients
Ingredient text
RICE FLOUR, TAPIOCA STARCH, SPICES: (CORIANDER, FENNEL, CLOVES, STAR ANISE, CINNAMON, CARDAMOM, GARLIC, MUSHROOM, SALT, SUGAR, ONION, CHIVES, CILANTRO, CITRUS PEEL, GINGER, BLACK PEPPER, PARSLEY, TURMERIC), MALTO SYRUP, CHICKEN FAT, VEGETABLE SHORTENING, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, CORN STARCH, SOY BEAN OIL, FULLY HYDROGENATED PALM OIL, PALM OIL, SILICON DIOXIDE, YEAST EXTRACT, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID, LACTIC ACID, ALCOHOL, FLAVOR ENHANCER. DISODIUM INOSINATE & DISODIUM GUANYLATE PRESERVATIVES: POTASSIUM SORBATE & SODIUM BENZOATE
If you keep eating it
Source · Maker · Label
Maker and label · InfantBrace LLC · USDA FoodData Central ·
More
31 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2671097