CHOCOLATE CREAM PIE, CHOCOLATE
Jessie Lord Bakery, LLC Per 100 g · Label
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesSodium Benzoate · Calcium Propionate · · · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 6 additives
- WATERIngredients
- HEAVY WHIPPING CREAMIngredients
- SUGARIngredients
- ENRICHED FLOURIngredients
- PALM OILIngredients
- NON-FAT DRY MILKIngredients
- MODIFIED FOOD STARCHIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- SUGARED YOLKSIngredients
- CHOCOLATEIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- STABILIZERIngredients
- SODIUM BISULFATEIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- CALCIUM PROPIONATE .Ingredients
Ingredient text
WATER, HEAVY WHIPPING CREAM, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, NON-FAT DRY MILK, MODIFIED FOOD STARCH, COCOA PROCESSED WITH ALKALI, SUGARED YOLKS, CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, WHOLE MILK, WHEY, SOY LECITHIN, NATURAL VANILLA), SALT, NATURAL FLAVORS, STABILIZER (CORN STARCH, XANTHAN GUM, SODIUM BICARBONATE, CITRIC ACID, CAROB BEAN GUM), SODIUM BISULFATE, POTASSIUM SORBATE, SODIUM BENZOATE, CALCIUM PROPIONATE (PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Jessie Lord Bakery, LLC · USDA FoodData Central ·
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 325kcal
Carbs 40%Protein 4%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2670994