68 points among 1,681 in Mexican Dinner Mixes
6 additives.
68
- 0Nutrition
- −8Ingredients
- −24Additives
- 0Processing
Sikcode diagnosis
Where −32 came off
- 6 additives−24Named additives · Propionic Acid · Fumaric Acid · · ·
- 11 ingredients−8More than 10 costs points
100 g = 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 12mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 6 additives
- STONE GROUND CORNIngredients
- YELLOW CORN FLOUR TREATED WITH LIMEIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: GUAR GUMIngredients
- CELLULOSE GUMIngredients
- CONTAINS ONE OR MORE OF THE FOLLOWING PRESERVATIVES; PROPIONIC ACIDIngredients
- BENZOIC ACIDIngredients
- FUMARIC ACIDIngredients
- PHOSPHORIC ACIDIngredients
- SORBIC ACIDIngredients
- AND ENZYMES.Ingredients
Ingredient text
STONE GROUND CORN, YELLOW CORN FLOUR TREATED WITH LIME, WATER, CONTAINS 2% OR LESS OF: GUAR GUM, CELLULOSE GUM, CONTAINS ONE OR MORE OF THE FOLLOWING PRESERVATIVES; PROPIONIC ACID, BENZOIC ACID, FUMARIC ACID, PHOSPHORIC ACID, SORBIC ACID (TO MAINTAIN FRESHNESS), AND ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Magnolia Foods, Inc. · USDA FoodData Central ·
Serving 40GRM · Package – Medium energy density
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68 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 200kcal
Carbs 83%Protein 11%Fat 6%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2670630