Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

SPICY ARRABBIATA SAUCE

JAMBCO INC. Per 100 g · Label

83 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

100 g = 1.3 sugar cubes

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • ITALIAN TOMATOESIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • ONIONSIngredients
  • GARLICIngredients
  • SALTIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • CRUSHED RED PEPPERIngredients
  • OREGANOIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

ITALIAN TOMATOES, EXTRA VIRGIN OLIVE OIL, ONIONS, GARLIC, SALT, BASIL, PARSLEY, CRUSHED RED PEPPER, OREGANO, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · JAMBCO INC. · USDA FoodData Central ·

Serving 125GRM · Package – Low energy density
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83 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 64kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy64 kcal3%
Protein0.8 g1%
Fat3.2 g6%
Carbs6.4 g2%
Sugars4 g4%
Fiber1.6 g6%
Calcium16 mg2%
Iron2.4 mg20%
Potassium270 mg8%
Sodium296 mg15%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2670415
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