Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ICE CREAM, BANANAS FOSTER

hudsonville creamery and ice cream co., LLC Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 109mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 1 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • BANANA PUREEIngredients
  • SKIM MILKIngredients
  • WHEAT FLOURIngredients
  • BUTTERIngredients
  • SWEETENED CONDENSED SKIM MILKIngredients
  • WHEYIngredients
  • WATERIngredients
  • MODIFIED CORN STARCHIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • EGGSIngredients
  • MONO AND DIGLYCERIDESIngredients
  • SALTIngredients
  • CELLULOSE GUMIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • GUM ARABICIngredients
  • COLOR ADDEDIngredients
  • GUAR GUM.Ingredients
Ingredient text

MILK, CREAM, SUGAR, CORN SYRUP, BANANA PUREE, SKIM MILK, WHEAT FLOUR, BUTTER, SWEETENED CONDENSED SKIM MILK, WHEY, WATER, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, EGGS, MONO AND DIGLYCERIDES, SALT, CELLULOSE GUM, LEMON JUICE CONCENTRATE, GUM ARABIC, COLOR ADDED, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · hudsonville creamery and ice cream co., LLC · USDA FoodData Central ·

Serving 64GRM · Package – Medium energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 219kcal

Carbs 58%Protein 5%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein3.1 g6%
Fat9.4 g17%
Carbs32.8 g10%
Sugars26.6 g27%
Fiber0 g0%
Calcium125 mg18%
Iron0.6 mg5%
Sodium109 mg5%
Cholesterol39 mg13%
Saturated fatty acids6.3 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2670369
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