Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

LIMONE LEMON, CREAM & PARMIGIANO SAUCE, LIMONE

AARWI, LLC dba Gino Angelini Foods Per 100 g · Label

51 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

51
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • HEAVY CREAMIngredients
  • WATERIngredients
  • PARMESAN CHEESEIngredients
  • BUTTERIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • MODIFIED CORN STARCHIngredients
  • BASILIngredients
  • SALTIngredients
  • BLACK PEPPERIngredients
  • CITRIC ACID.Ingredients
Ingredient text

HEAVY CREAM (CREAM, MILK), WATER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, NATURAL FLAVORINGS), LEMON JUICE CONCENTRATE, MODIFIED CORN STARCH, BASIL, SALT, BLACK PEPPER, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · AARWI, LLC dba Gino Angelini Foods · USDA FoodData Central ·

Serving 62GRM · Package – Medium energy density
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51 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 226kcal

Carbs 8%Protein 6%Fat 86%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy226 kcal11%
Protein3.2 g6%
Fat22.6 g42%
Carbs4.8 g1%
Sugars1.6 g2%
Fiber0 g0%
Calcium84 mg12%
Iron0 mg0%
Potassium19 mg1%
Sodium323 mg16%
Cholesterol81 mg27%
Saturated fatty acids14.5 g97%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2670315
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