Dips & SalsaDips & Salsa
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Dips & Salsa

SPICY

Darling Foods, LLC Per 100 g · Label

22 points among 7,170 in Dips & Salsa

Heavily processed.

22
  • −16Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −78 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Benzoate · Calcium Chloride · · · · Polysorbate 80
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 6 additives
  • CREAM CHEESEIngredients
  • NAVY BEANSIngredients
  • PICKLESIngredients
  • CHERRY PEPPERSIngredients
  • JALAPENOSIngredients
  • WHITE VINEGARIngredients
  • ONION DRYIngredients
  • ONION FLAKESIngredients
  • GARLIC POWDERIngredients
  • GARLIC DRYIngredients
  • SALTIngredients
  • WHITE PEPPERIngredients
  • CITRIC ACIDIngredients
  • SPICES.Ingredients
Ingredient text

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), NAVY BEANS (GREAT NORTHERN BEANS, WATER, SALT), PICKLES (FRESH CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED CHILI PEPPERS), CHERRY PEPPERS (RED BELL PEPPERS, WATER, DISTILLED VINEGAR, SALT, CAPSICUM, CALCIUM CHLORIDE), JALAPENOS (JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE), WHITE VINEGAR, ONION DRY, ONION FLAKES, GARLIC POWDER, GARLIC DRY, SALT, WHITE PEPPER, CITRIC ACID, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Darling Foods, LLC · USDA FoodData Central ·

Serving 28GRM · Package – Medium energy density
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22 points among 7,170 in Dips & Salsa

Where the calories come from 179kcal

Carbs 23%Protein 8%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein3.6 g6%
Fat14.3 g26%
Carbs10.7 g3%
Sugars3.6 g4%
Fiber0 g0%
Calcium71 mg10%
Iron0 mg0%
Potassium179 mg5%
Sodium643 mg32%
Cholesterol36 mg12%
Saturated fatty acids8.9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2669463
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