Chili & StewChili & Stew
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Chili & Stew

CACTUS CHILI WITH BEANS, CACTUS WITH BEANS

Nash Finch Company Per 100 g · Label

40 points among 1,183 in Chili & Stew

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • COOKED GROUND BEEFIngredients
  • TOMATOESIngredients
  • GREAT NORTHERN BEANSIngredients
  • CORNIngredients
  • ONIONSIngredients
  • CACTUSIngredients
  • WATERIngredients
  • SUGARIngredients
  • CAYENNE PEPPER SAUCEIngredients
  • CONTAINS LESS THAN 2% OF SPINACHIngredients
  • GARLICIngredients
  • SPICESIngredients
  • CHIPOTLE PEPPER BASEIngredients
  • SALT.Ingredients
Ingredient text

COOKED GROUND BEEF, TOMATOES (TOMATOES, SALT, CITRIC ACID), GREAT NORTHERN BEANS (BEANS, WATER, SALT, CALCIUM CHLORIDE), CORN (CORN, WATER, SUGAR, SALT), ONIONS, CACTUS (CACTUS, WATER, ONION, VINEGAR, SALT, SERRANO PEPPERS, CORIANDER, SUGAR, SPICES), WATER, SUGAR, CAYENNE PEPPER SAUCE (CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), CONTAINS LESS THAN 2% OF SPINACH, GARLIC, SPICES, CHIPOTLE PEPPER BASE (RED CHILI PEPPERS, CHOPPERS, SALT, NATURAL SMOKE FLAVOR [NATURAL SMOKE FLAVOR, NATURAL FLAVOR]), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Nash Finch Company · USDA FoodData Central ·

Serving 454GRM · Package – Medium energy density
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40 points among 1,183 in Chili & Stew

Where the calories come from 112kcal

Carbs 31%Protein 30%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein8.4 g15%
Fat4.9 g9%
Carbs8.8 g3%
Sugars4.4 g4%
Fiber1.8 g7%
Calcium29 mg4%
Iron1.6 mg13%
Potassium286 mg8%
Sodium282 mg14%
Cholesterol24 mg8%
Saturated fatty acids1.8 g12%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2669360
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