Frozen VegetablesFrozen Vegetables
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Frozen Vegetables

ASIAN STYLE ORGANIC BROCCOLI, RED ONIONS, CARROTS, CHAMPIGNON MUSHROOMS, EDAMAME, RED PEPPERS, GREEN BEANS & GINGER BLEND, ASIAN STYLE

United Natural Foods, Inc. Per 100 g · Label

96 points among 4,104 in Frozen Vegetables

8 ingredients.

96
  • 0Nutrition
  • −4Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −4 came off

  1. 8 ingredients−4From 6 upward costs a little

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Not deducted 6 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. Sugars 2.4gWithin the limit, nothing deducted−0
  4. Saturated fat 0gWithin the limit, nothing deducted−0
  5. Sodium 65mgWithin the limit, nothing deducted−0
  6. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
  • ORGANIC BROCCOLIIngredients
  • ORGANIC RED ONIONSIngredients
  • ORGANIC CARROTSIngredients
  • ORGANIC CHAMPIGNON MUSHROOMSIngredients
  • ORGANIC EDAMAMEIngredients
  • ORGANIC RED PEPPERSIngredients
  • ORGANIC GREEN BEANSIngredients
  • ORGANIC GINGER.Ingredients
Ingredient text

ORGANIC BROCCOLI, ORGANIC RED ONIONS, ORGANIC CARROTS, ORGANIC CHAMPIGNON MUSHROOMS, ORGANIC EDAMAME (SOY BEANS), ORGANIC RED PEPPERS, ORGANIC GREEN BEANS, ORGANIC GINGER.

If you keep eating it
Source · Maker · Label

Maker and label · United Natural Foods, Inc. · USDA FoodData Central ·

Serving 85GRM · Package – Low energy density
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96 points among 4,104 in Frozen Vegetables

Where the calories come from 35kcal

Carbs 66%Protein 22%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy35 kcal2%
Protein2.4 g4%
Fat0.6 g1%
Carbs7.1 g2%
Sugars2.4 g2%
Fiber2.4 g10%
Calcium35 mg5%
Iron0.7 mg6%
Potassium212 mg6%
Sodium65 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2669165
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