24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · Calcium Propionate · · Carotene · · Shellac · Sodium Stearoyl Lactylate
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 7 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- SHORTENINGIngredients
- DEXTROSEIngredients
- GLUCOSE SOLIDSIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF: DEFATTED SOY FLOURIngredients
- LEAVENINGIngredients
- WHEYIngredients
- MONO- AND DIGLYCERIDESIngredients
- WHEAT GLUTENIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SKIM MILKIngredients
- PROPYLENE GLYCOL MONO FATTY ACID OF ESTERSIngredients
- EGGSIngredients
- ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDESIngredients
- ENZYMESIngredients
- GLYCERINIngredients
- CORNSTARCHIngredients
- SUNFLOWER LECITHINIngredients
- SOY LECITHINIngredients
- FOOD STARCH- MODIFIEDIngredients
- SHELLACIngredients
- POLYSORBATE 60Ingredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- PRESERVATIVESIngredients
- COLORSIngredients
- SULFITESIngredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SHORTENING (PALM OIL, MODIFIED PALM OIL, CANOLA OIL), DEXTROSE, GLUCOSE SOLIDS, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: DEFATTED SOY FLOUR, LEAVENING (YEAST, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, SKIM MILK, PROPYLENE GLYCOL MONO FATTY ACID OF ESTERS, EGGS, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, ENZYMES (AMYLASE), GLYCERIN, CORNSTARCH, SUNFLOWER LECITHIN, SOY LECITHIN, FOOD STARCH- MODIFIED, SHELLAC, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, PRESERVATIVES (CALCIUM PROPIONATE), COLORS (CARAMEL, BETA-CAROTENE, RED 40 LAKE, YELLOW 5, RED 40, BULE 1), SULFITES
If you keep eating it
Source · Maker · Label
Maker and label · Poly-Pak Industries, Inc. · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 378kcal
Carbs 52%Protein 5%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668499