Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CHOCOLATE DELUXE LOWFAT FROZEN YOGURT, CHOCOLATE

The Kroger Co. Per 100 g · Label

67 points among 13,380 in Ice Cream & Frozen Yogurt

3 additives.
Sodium in the bottom half.

67
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 1.2gWithin the limit, nothing deducted−0
  2. Sodium 76mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 141mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 11 items · 3 additives
  • CULTURED PASTEURIZED MILK AND SKIM MILKIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • WHEYIngredients
  • CELLULOSE GELIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • CELLULOSE GUMIngredients
  • LOCUST BEAN GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

CULTURED PASTEURIZED MILK AND SKIM MILK, SUGAR, CORN SYRUP, COCOA PROCESSED WITH ALKALI, WHEY, CELLULOSE GEL, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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67 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 141kcal

Carbs 77%Protein 12%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein4.7 g9%
Fat1.8 g3%
Carbs29.4 g9%
Sugars22.4 g22%
Fiber1.2 g5%
Calcium141 mg20%
Iron0.6 mg5%
Potassium259 mg7%
Sodium76 mg4%
Cholesterol6 mg2%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2667940
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