UNICORN COTTON CANDY ICE CREAM WITH CANDY SPRINKLES, UNICORN COTTON CANDY
Safeway, Inc. Per 100 g · Label
22 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · Carnauba Wax · · Locust Bean Gum ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 56mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 6 additives
- SKIM MILKIngredients
- CREAMIngredients
- SUGARIngredients
- RAINBOW SPRINKLESIngredients
- CORN SYRUPIngredients
- PINK COTTON CANDY BASEIngredients
- RED #3Ingredients
- BLUE COTTON CANDY BASEIngredients
- WHEYIngredients
- CONTAINS 2% OR LESS OF MONO- & DIGLYCERIDESIngredients
- GUAR GUMIngredients
- DEXTROSEIngredients
- CALCIUM SULFATEIngredients
- CARRAGEENANIngredients
- LOCUST BEAN GUM.Ingredients
Ingredient text
SKIM MILK, CREAM, SUGAR, RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, YELLOW #5 & #6, BLUE #1, RED #40 & #3, MALTODEXTRIN, CARNAUBA WAX, VANILLIN, CELLULOSE GUM), CORN SYRUP, PINK COTTON CANDY BASE (HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, CORN STARCH, ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES), RED #3), BLUE COTTON CANDY BASE (HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, CORN STARCH, ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], BLUE #1), WHEY, CONTAINS 2% OR LESS OF MONO- & DIGLYCERIDES, GUAR GUM, DEXTROSE, CALCIUM SULFATE, CARRAGEENAN, LOCUST BEAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central ·
More
22 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 233kcal
Carbs 53%Protein 4%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2667441