43 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
43
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Annatto Extract
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 39mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- NONFAT MILKIngredients
- WHEY POWDERIngredients
- BUTTERMILK POWDERIngredients
- GUAR GUMIngredients
- MONO- AND DIGLYCERIDESIngredients
- DEXTROSEIngredients
- ARTIFICIAL VANILLA FLAVORIngredients
- ANNATTO EXTRACT .Ingredients
Ingredient text
MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, WHEY POWDER, BUTTERMILK POWDER, GUAR GUM, MONO- AND DIGLYCERIDES (PLANT DERIVED), DEXTROSE, ARTIFICIAL VANILLA FLAVOR, ANNATTO EXTRACT (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Super Store Industries · USDA FoodData Central ·
Serving 64GRM · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 188kcal
Carbs 47%Protein 7%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2667162