MANGO FROZEN DAIRY DESSERT BARS, MANGO
Southwestern Connection & Imports Per 100 g · Label
36 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
36
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Locust Bean Gum ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
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Not deducted 2 items
Kept
−0- Sodium 68mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 5 additives
- SKIM MILKIngredients
- LIQUID SUGARIngredients
- COM SYRUPIngredients
- CREAMIngredients
- WATERIngredients
- MANGO PUREE SYRUPIngredients
- CONTAINS LESS THAN 2% OF:WHEYIngredients
- ARTIFICIAL FLAVORSIngredients
- MONO & DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- LOCUST BEAN GUMIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- SALTIngredients
- YELLOW 6Ingredients
- YELLOW 5Ingredients
Ingredient text
SKIM MILK, LIQUID SUGAR (SUGAR, WATER), COM SYRUP, CREAM, WATER, MANGO PUREE SYRUP (MANGO, SUGAR, WATER, PECTIN, SODIUM CITRATE, CITRIC ACID), CONTAINS LESS THAN 2% OF:WHEY, ARTIFICIAL FLAVORS, MONO & DIGLYCERIDES, CELLULOSE GUM, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, SALT, YELLOW 6, YELLOW 5
If you keep eating it
Source · Maker · Label
Maker and label · Southwestern Connection & Imports · USDA FoodData Central ·
Serving 73GRM · Package – Medium energy density
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36 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 151kcal
Carbs 71%Protein 4%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2666805