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ROASTED SERRANO LOW SODIUM TEXAS SALSA, ROASTED SERRANO

Clint's Picante Per 100 g · Label

75 points among 7,170 in Dips & Salsa

Heavily processed.

75
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

100 g = 1.2 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • TOMATOESIngredients
  • ONIONSIngredients
  • ROASTED SERRANO AND JALAPEO PEPPERSIngredients
  • CILANTROIngredients
  • GARLICIngredients
  • TOMATO PASTEIngredients
  • SALTIngredients
  • LEMON JUICEIngredients
  • SPICESIngredients
  • CHIPOTLE PEPPERS.Ingredients
Ingredient text

TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), ONIONS, ROASTED SERRANO AND JALAPEO PEPPERS, CILANTRO, GARLIC, TOMATO PASTE, SALT, LEMON JUICE, SPICES, CHIPOTLE PEPPERS.

If you keep eating it
Source · Maker · Label

Maker and label · Clint's Picante · USDA FoodData Central ·

Serving 28GRM · Package – Low energy density
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75 points among 7,170 in Dips & Salsa

Compare with the #1 in category

Where the calories come from 18kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy18 kcal1%
Protein0 g0%
Fat0 g0%
Carbs3.6 g1%
Sugars3.6 g4%
Fiber0 g0%
Calcium36 mg5%
Iron0 mg0%
Potassium14 mg0%
Sodium464 mg23%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2665986
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