Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEPPERMINT HOT CHOCOLATE WITH FRESH CREAM FROZEN POPS, PEPPERMINT HOT CHOCOLATE WITH FRESH CREAM

JonnyPops LLC Per 100 g · Label

55 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

55
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8

100 g = 6.1 sugar cubes · 3.5 cheese slices · 0.9 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 45mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
  • HEAVY CREAMIngredients
  • PURIFIED WATERIngredients
  • CANE SUGARIngredients
  • DARK CHOCOLATEIngredients
  • NATURAL FLAVORSIngredients
  • SALT.Ingredients
Ingredient text

HEAVY CREAM (HEAVY CREAM, ORGANIC GUAR GUM), PURIFIED WATER, CANE SUGAR, DARK CHOCOLATE (CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), NATURAL FLAVORS, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · JonnyPops LLC · USDA FoodData Central ·

Serving 55GRM · Package – High energy density
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55 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 255kcal

Carbs 28%Protein 3%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy255 kcal13%
Protein1.8 g3%
Fat20 g37%
Carbs18.2 g6%
Sugars18.2 g18%
Fiber1.8 g7%
Calcium0 mg0%
Iron1.3 mg11%
Potassium0 mg0%
Sodium45 mg2%
Cholesterol64 mg21%
Saturated fatty acids12.7 g85%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2665226
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