LEMON BUTTERCREAM KETO FROZEN CUSTARD, LEMON BUTTERCREAM
Mammoth Creameries LLC Per 100 g · Label
62 points among 13,380 in Ice Cream & Frozen Yogurt
Deducted for Saturated fat·Trans fat.
62
- −16Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Trans fat −8
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Not deducted 2 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Sodium 47mgWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
- CREAMIngredients
- GRASS-FED BUTTERIngredients
- XYLITOLIngredients
- EGG YOLKSIngredients
- NATURAL LEMON EXTRACTIngredients
- TURMERIC EXTRACTIngredients
- PURE VANILLA EXTRACTIngredients
- PINK HIMALAYAN SALTIngredients
- CITRIC ACID.Ingredients
Ingredient text
CREAM, GRASS-FED BUTTER, XYLITOL, EGG YOLKS, NATURAL LEMON EXTRACT, TURMERIC EXTRACT (COLOR), PURE VANILLA EXTRACT, PINK HIMALAYAN SALT, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Mammoth Creameries LLC · USDA FoodData Central ·
Serving 86GRM · Package – High energy density
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62 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 302kcal
Carbs 9%Protein 3%Fat 88%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664827