54 points among 7,170 in Dips & Salsa
Heavily processed.
54
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- TOMATILLOSIngredients
- WATERIngredients
- ONIONIngredients
- JALAPENO PEPPERIngredients
- GARLICIngredients
- SEA SALTIngredients
- CORN STARCHIngredients
- LIME JUICEIngredients
- VEGETABLE FLAVORIngredients
- SPICES AND HERBSIngredients
- CILANTROIngredients
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- CANE SUGAR.Ingredients
Ingredient text
TOMATILLOS, WATER, ONION, JALAPENO PEPPER, GARLIC, SEA SALT, CORN STARCH, LIME JUICE, VEGETABLE FLAVOR, SPICES AND HERBS, CILANTRO, DEHYDRATED GARLIC, DEHYDRATED ONION, CANE SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Xochitl, Inc. · USDA FoodData Central ·
Serving 26GRM · Package – Low energy density
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54 points among 7,170 in Dips & Salsa
Where the calories come from 38kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664792