Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

NO DAIRY WHITE PIZZA SAUCE, NO DAIRY WHITE PIZZA

Primal Nutrition Per 100 g · Label

72 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • WATERIngredients
  • ORGANIC PUMPKIN SEED BUTTERIngredients
  • AVOCADO OILIngredients
  • ORGANIC ROASTED GARLICIngredients
  • TAPIOCA STARCHIngredients
  • SEA SALTIngredients
  • ORGANIC ONION POWDERIngredients
  • ORGANIC LEMON JUICE CONCENTRATE*Ingredients
  • CITRIC ACIDIngredients
  • NUTRITIONAL YEASTIngredients
  • ORGANIC BLACK PEPPERIngredients
  • ORGANIC DRIED OREGANOIngredients
  • ORGANIC DRIED BASILIngredients
  • ORGANIC DRIED MARJORAMIngredients
  • ORGANIC CRUSHED RED PEPPER.Ingredients
Ingredient text

WATER, ORGANIC PUMPKIN SEED BUTTER, AVOCADO OIL, ORGANIC ROASTED GARLIC, TAPIOCA STARCH, SEA SALT, ORGANIC ONION POWDER, ORGANIC LEMON JUICE CONCENTRATE*, CITRIC ACID, NUTRITIONAL YEAST, ORGANIC BLACK PEPPER, ORGANIC DRIED OREGANO, ORGANIC DRIED BASIL, ORGANIC DRIED MARJORAM, ORGANIC CRUSHED RED PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Primal Nutrition · USDA FoodData Central ·

Serving 62GRM · Package – Medium energy density
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72 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 129kcal

Carbs 24%Protein 10%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy129 kcal6%
Protein3.2 g6%
Fat9.7 g18%
Carbs8.1 g2%
Sugars0 g0%
Fiber1.6 g6%
Calcium32 mg5%
Iron1.2 mg10%
Potassium113 mg3%
Sodium565 mg28%
Cholesterol0 mg0%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2663651
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